One eagle-eyed Waffle House patron made an interesting discovery while perched atop a barstool on morning: Waiters and the kitchen staff communicate with a condiment code. Different arrangements of condiments and plate indicate everything from what the main course is to how you want your eggs done. It’s like if James Bond worked at an IHOP.
[Flickr - Waffle House Grill Cook Cheat Sheet]
[Via: Boing Boing]
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